If you've ever enjoyed the delicious flavor of lightly breaded and fried seafood, you already know a little about what makes Calabash, NC famous. Here in the Seafood Capital of the World, visitors are often surprised to learn the distinctive style of seafood they've grown to love is actually named after this picturesque fishing village. Shrimp, clams, fish and oysters are coated in a light batter and quickly fried to lock in their freshness. And while there is a bit of mystery over the origins of the famed recipe, the restaurants in Calabash all taste equally authentic and delicious.

Calabash was incorporated in 1973.  At that time, Calabash was a small fishing village with a handful of seafood restaurants.   We have since grown into a small town with a year-round population  with over 2,000 residents.   The Town's Mayor and Board of Commissioners welcome you to explore our web site and discover our beautiful town, from our history, which began as early as 1691, to current events  and future plans.

 If you are planning a trip to the Carolina Coast be sure to make plans to come to Calabash....try the local fare, go shopping, catch a fishing voyage or dolphin cruise, or come to just relax and enjoy the peaceful beauty of our charming coastal town.  Nothing compares to Calabash!